All students eat for free.
We Support Farm to School.
Grab N Go Breakfast is available in each classroom.
Click here for a printer-friendly February ADK breakfast menu
Click here for a printer-friendly February ADK lunch menu
Feb. 1
Breakfast: Cereal Bowls, Graham Cracker, Fruit Cup and Milk Fat Free or 1%
Lunch: Grilled Ham & Cheese, Tomato Soup with Crackers, Celery Sticks with Dip and a Fruit Cup
Feb. 2
Breakfast: French Toast Mini with Warm Syrup, Fruit Cup and Milk Fat Free or 1%
Lunch: General Tso Chicken Noddle Bowl, Seasoned Corn and a Fruit Cup
Feb. 3
Breakfast: Yogurt & Grahams, Fruit Cup and Milk Fat Free or 1%
Lunch: Mexican Tacos, Fluffy Rice, Baked Beans and a Fruit Cup
Feb. 4
Breakfast: Bagels with Cream Cheese, Fruit Cup and Milk Fat Free or 1%
Lunch: Chicken Parmesan Sandwich, Carrot Sticks with Dip and a Fruit Cup
Feb. 5
Breakfast: Apple Frudel, Fruit Cup and Milk Fat Free or 1%
Lunch: Pizza Slice, Broccoli with Dip and a Fruit Cup
Feb. 8
Breakfast: Cereal Bowls, Graham Cracker, Fruit Cup and Milk Fat Free or 1%
Lunch: Oven Roasted Chicken, Mashed Potato with Gravy, Dinner Rolls and a Fruit Cup
Feb. 9
Breakfast: Mini Pancakes, Fruit Cup and Milk Fat Free or 1%
Lunch: Chili with Corn Bread Seasoned, Corn and a Fruit Cup
Feb. 10
Breakfast: Fruit Muffin, Fruit Cup and Milk Fat Free or 1%
Lunch: Pulled Pork Sandwich, French Fries and a Fruit Cup
Feb. 11
Breakfast: Breakfast Pizza, Fruit Cup and Milk Fat Free or 1%
Lunch: Tangerine Chicken, Fluffy Rice Pilaf and Baked Beans
Feb. 12
Breakfast: Cinni Mini, Fruit Cup and Milk Fat Free or 1%
Lunch: Chicken Patty with Bun, Seasoned Green Beans and a Fruit Cup
Feb. 5-19 No School February Recess
Feb. 22
Breakfast: Cereal Bowls, Yogurt, Fruit Cup and Milk Fat Free or 1 %
Lunch: Chicken Fajita, Broccoli & Cukes with Dip and a Fruit Crisp
Feb. 23
Breakfast: Chocolate Chip Muffin, Fruit Cup and Milk Fat Free or 1%
Lunch: Mexican Tacos, Rice Pilaf, Seasoned Corn and a Fruit Cup
Feb. 24
Breakfast: Mini Pancakes, Fruit Cup, Milk Fat Free or 1%
Lunch: Cheeseburger with Bun, French Fries, Choc. Chip Cookie and Fruit Cup
Feb. 25
Breakfast: Breakfast Pizza, Fruit Cup and Milk Fat Free or 1%
Lunch: Turkey Sandwich, Potato Chips, Carrots & Tomato with Dip and a Fruit Cup
Feb. 26
Breakfast: Yogurt & Grahams, Fruit Cup and Milk Fat Free or 1%
Lunch: Grilled Chicken Salad, Bread Stick and a Fruit Cup
March 1
Breakfast: Cereal Bowls, Graham Cracker, Fruit Cup and Milk Fat Free or 1%
Lunch: Cherry Blossom Chicken, Rice Bowl, Fresh Broccoli with Dip and a Fruit Cup
March 2
Breakfast: French Toast Mini with Warm Syrup, Fruit Cup and Milk Fat Free or 1%
Lunch: Baked Ziti with Cheese, Bread Stick, Garden Salad with Dressing and a Fruit Cup
March 3
Breakfast: Bacon Egg & Cheese Breakfast Sandwich, Fruit Cup and Milk Fat Free or 1%
Lunch: BBQ Rib Sandwich, Baked Beans and a Fruit Cup
March 4
Breakfast: Cinni Minis, Fruit Cup and Milk Fat Free or 1%
Lunch: Chicken Mashed Potato Bowl with Gravy, Seasoned Corn and a Fruit Cup
March 5
Breakfast: Assorted Bagels with Cream Cheese, Fruit Cup and Milk Fat Free or 1%
Lunch: Round Pizza, Seasoned Green Beans and a Fruit Cup
DAILY LUNCH ALTERNATE – PBJ Sandwich. Available Daily with Meal Milk 1% Low Fat or Non Fat Fruit Cup Condiments
Menus subject to change without notice. Questions please contact Darla Sandford Food Service Director (518) 736-4308.
USDA and this institution are equal opportunity employers and providers.
The post Adirondack Academy February menus appeared first on HFM BOCES, Johnstown, NY.